Vegetable Recipes

Refried beans are a staple in Mexican and Tex-Mex cuisines and they taste absolutely fantastic in a wide variety of dishes! If you’re wondering what to do with refried beans, …

Romanesco, also known as Romanesco broccoli, Romanesco cauliflower, or Roman cauliflower, has a slightly sweet and nutty flavor that’s absolutely delicious! It’s packed with nutrients and is a great source …

Carrot is loaded with nutrients and is a good source of fiber, beta-carotene, antioxidants, potassium, and vitamin K1. It’s super versatile and can be used in many different dishes to …

Frozen okra is extremely convenient and handy to have when you want a quick and easy way to add some vegetables to any meal! They are rich in numerous vitamins, …

Sauerkraut is one of the most popular fermented cabbage with a distinct taste that’s really appetizing! With its savory and sour flavor, sauerkraut pairs exceptionally well with all kinds of …

Canned potatoes are great timesavers because they come peeled and cut, saving you the hassle of having to prepare them before whipping up tasty dishes. They are as delicious as …

Silken tofu is an excellent plant-based ingredient that’s made from soybean and packed with protein, iron, and calcium. You can easily make both sweet and savory dishes with it as …

Enoki mushrooms, also known as golden needle mushrooms or golden mushrooms, are very popular in East Asian cuisines due to their interesting texture and the way they act as a …

Potatoes are a kitchen staple and there are endless possibilities to turn them into fabulous meals! Russet potatoes are a large and oblong variety with dry flesh and thick skin, …

Chicken of the woods are mushrooms that have a similar texture as chicken when cooked and are great as a meat substitution, especially if you’re on a vegan or vegetarian …