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30 Easy Frozen Green Bean Recipes To Try

Frozen green beans are incredibly versatile and convenient for whipping up tasty dishes in an instant, making them a great substitute for their fresh varieties!

They are frozen at the peak of their freshness, retaining all the wonderful nutrients that include vitamins A and C, and are great for enriching your meals.

Whether you roast or sauté them, these nutrient-packed vegetables are perfect as a delicious side dish or a tasty snack.

From easy air-fried dishes to delectable casseroles, we’ve got you covered with some of the best frozen green bean recipes that you can easily try at home!

1. Air Fryer Frozen Green Beans

Enjoy a fantastic side dish with this quick and easy air fryer frozen green bean recipe that makes really delicious veggies!

It’s ridiculously easy to make and all you need are 4 ingredients to whip up this tasty dish.

The green beans are tossed in a combination of melted butter, Parmesan cheese, and a seasoning blend that includes sesame seeds, dried garlic, and dried onion, ensuring plenty of delightful flavors once cooked.

It’s a simple and tasty side dish that can serve as a healthy mid-day snack as well!

2. Green Beans Almondine

Cook up a delectable dish with this simple recipe that’s super yummy and can complement any meal to make it healthy and wholesome!

This classic side dish is easy to whip up and it involves a quick sauté of green beans topped with toasted almond flakes and lemon juice.

It’s a basic combination that provides great texture and flavor thanks to the crunch of almond flakes and green beans, plus the natural sweetness of the ingredients.

Don’t miss out on this easy recipe and try it for your next meal soon!

3. Bacon Wrapped Green Beans

Turn frozen green beans into a tasty treat by wrapping them in bacon with this terrific recipe that makes a crazy delicious side dish!

Tossed in an incredibly flavorful balsamic butter sauce, the vegetables are then bacon-wrapped with a sprinkle of freshly minced rosemary and brown sugar before being baked in the oven until perfectly crisp.

Every bite is bursting with exceptional flavors and it’s a dish that even those who don’t like vegetables will be praising the amazing taste.

Serve this for your next meal and be prepared to be showered with compliments because it’s just that good!

4. Italian-Style Green Beans

Inject a little Italian flair to your next meal with this superb dish that’s definitely one of our favorite frozen green bean recipes!

Frozen green beans are simmered with a simple combination of garlic and diced tomatoes, creating a delectable dish loaded with great flavors.

Seasoned with salt and pepper, the cooked vegetables are easy on the taste buds with a tender-crisp texture, making them an awesome side dish any day of the week!

Pair with a side of protein and carbs to make it a hearty and wholesome meal!

5. Sweet Garlic Balsamic Green Beans Saute

This simple frozen green bean sauté adds so much lovely flavor to the vegetables and you’ll love how delicious they taste!

With a mixture of garlic, honey, balsamic vinegar, onion powder, and of course, salt, and pepper, the legumes become extremely flavorsome when cooked.

The sweet and tangy flavors make this an addictive side dish that’ll definitely be a crowd-pleaser with its splendid taste.

Serve with a side of steamed rice and meat for a sumptuous meal to enjoy!

6. Roasted Parmesan Green Beans

Savor a delicious side dish that’s incredibly easy to make with this roasted frozen green bean recipe!

Tossed in olive oil and coated with a blend of garlic powder, salt, pepper, and Parmesan cheese, the green beans are then roasted to perfection in the oven.

It’s super straightforward to make with the oven doing all the cooking for you and you’ll come back to a tasty dish in no time at all!

This is one of the easiest frozen green bean recipes to try and it’s perfect for any beginner home cook wanting to make a scrumptious meal!

7. Make Ahead Green Bean Casserole

Make this fantastic frozen green bean casserole that you can prep way ahead of time and reheat whenever you feel like having a tasty meal!

This casserole is a delectable mix of wonderful ingredients that include green beans, sautéed mushrooms, onions, garlic, chicken broth, Worcestershire sauce, and crispy onions, making it an incredibly appetizing dish.

It can easily be frozen for up to 2 weeks without the crispy onions and when it’s time to be heated up, just bake the frozen casserole and toss in the crispy onions at the end to enjoy a hearty meal!

With how easy it is to make this casserole, it’s definitely a must-add to your meal rotation!

8. Crispy Fried Green Beans

Indulge in an amazing appetizer or side dish with these fried frozen green beans that are incredibly delicious!

Dredged in a flour mixture seasoned with paprika, onion powder, garlic powder, salt, and pepper, plus a coating of Parmesan cheese and panko breadcrumbs, these green beans are fried until golden brown and crispy.

They are superbly addictive and you’ll find yourself munching on them non-stop from the very first bite.

Serve with your favorite dipping sauce or try out the fantastic Tiger sauce and Bitchin’ sauce for something different!

9. Green Bean Soup

For a comforting soup that’s amazingly delicious, you’ve got to check out this superb green bean soup!

With a combination of frozen green beans, aromatics, carrots, potatoes, and tomatoes, this is a hearty soup that’s loaded with nutrition and flavored with chicken stock and basil.

You’ll be craving this incredible bowl of soup on a cold and chilly day, and it’s the perfect comfort food to warm your body right up!

It’s extremely delicious for something so simple to make and you should definitely add it to your soup rotation!

10. Green Beans With Bacon & Almonds

Green beans, bacon, and almonds make for a fantastic combo and this simple sauté is a great addition to any meal for a flavorful side dish!

It’s incredibly easy to make and the combination of the 3 main ingredients plus a little garlic and lemon juice helps to enhance the taste further and make it even tastier.

There is a nice and satisfying crunch with every bite and it’s a light dish that can pair really well with any other main course.

Give this simple dish a try and you’ll definitely not regret it!

11. Green Bean Broccoli Casserole

Grace your taste buds with this terrific casserole that’s absolutely delicious and a great meal option any day of the week!

Frozen green peas combine with frozen broccoli to make this an easy and convenient dish, with cream of mushroom soup, cheddar cheese, and Ritz crackers adding tons of flavor and texture to the casserole.

There are plenty of nutrients and it’s a dish that even non-veggie lovers will appreciate and enjoy.

It’s a comforting casserole that’ll definitely satisfy your hunger and nourish your body!

12. Keto Green Bean Casserole With Almond Parmesan Topping

In what is one of our favorite baked frozen green bean recipes, not only does it make a keto-friendly casserole, but it’s also incredibly delicious!

The green beans are combined with a mixture of sautéed mushrooms, onions, chicken bouillon, and heavy cream, plus a topping of Parmesan cheese, almond slices, and almond flour, creating an extremely flavorsome dish that’s baked to perfection in the oven.

All the delightful ingredients come together really well and it’s definitely one of the tastiest casseroles that you would have come across.

With its exceptional taste, everyone will be fighting for seconds!

13. Oven Roasted Green Beans With Garlic & Parmesan

Get a taste of these splendid roasted frozen beans that are loaded with great flavors that make it an absolute treat!

If you love garlic, you’ll love this dish as the legumes are made flavorful with both garlic powder and garlic slices, plus a topping of Parmesan cheese to make them even tastier.

Toasted until tender-crisp, these green beans are the perfect side dish to complete a sumptuous meal!

The garlic adds so much aroma and flavor to the vegetables and you’ll have a hard time stopping yourself from munching on these!

14. Country Ranch Green Beans And Potatoes

This plant-based and vegan frozen green bean recipe is a must-try in our books because everything on the plate is just oh-so-yummy!

Along with baby potatoes, the two combine to form a hearty dish that’s made extra flavorful with a variety of spices that include sautéed aromatics, onion powder, garlic powder, ground mustard powder, and other delightful herbs.

There’s plenty of nutrition with nutritional yeast and cannellini beans adding a dose of protein and vitamins that are great for the body.

This gluten-free dish will definitely leave you satisfied with its awesome flavors and you might just have a new favorite dish after trying it!

15. Sauteed Green Beans With Garlic And Lemon

Keep things simple with this quick and easy sauté dish that you can whip up in no time at all!

The vegetables are made fragrant by cooking with shallot and garlic, and they are extremely delicious with a seasoning of lemon zest, red pepper flakes, salt, and pink peppercorns.

With bright flavors that delight your taste buds, this dish is definitely going to be a hit with the family!

It’s a simple dish that you’ll keep coming back to because the green beans are just that yummy!

16. Cream Cheese & Bacon Green Bean Casserole

A little over 30 minutes is all it takes for one of the best frozen green bean casserole recipes and it’s one that you definitely need to try!

This green bean casserole is made with frozen green beans, bacon, fried onions, onion soup mix, milk, and cream cheese, plus a topping of Ritz crackers that make it absolutely delicious.

It’s a great holiday side dish that can be served all year round and with its exceptional taste, everyone will want a second serving!

Serve with other sides and main dishes, and you’ll have an awesome feast on the table!

17. Slow Cooker Ham, Green Beans, And Potatoes

Fill the house with an amazing aroma with this fantastic slow cooker dish to make a warm and comforting meal!

This easy crockpot frozen green bean recipe involves a simmer of ham hocks, green beans, and potatoes to create a simple dish loaded with all the protein and carbs you need for a delightful meal.

The ham hocks can even be simmered a day before to reduce the cooking time required on the day of the meal!

With the slow cooker doing all the cooking for you, it’s a great dish to make while you go about your daily routine!

18. Super Shepherd’s Pie

When you think about comfort food, shepherd’s pie is usually on the list and this incredible recipe makes a really tasty pie that’s just irresistible!

Made with a delectable mix of delightful ingredients, including ground beef, frozen green beans, carrots, peas, potatoes, aromatics, and cheese, you are guaranteed a flavorsome pie when fully baked.

Enhanced with thyme, tomato paste, and an awesome gravy mix, this shepherd’s pie will definitely whet your appetite!

It’s a perfect blend of ingredients that makes this a hearty and comforting dish so give it a try soon!

19. Green Beans With Bacon, Garlic, And Onion

Make an excellent vegetable side dish with this simple recipe to pair with your favorite protein and carbs!

It’s a simple sauté of lovely ingredients with garlic, onion, and bacon adding plenty of flavors and aromas to the green beans.

Garnished with lemon wedges, the slight zing adds a really refreshing taste that definitely elevates this dish to another level.

It’s a quick and easy recipe that you’d love for how straightforward it is!

20. Sautéed Green Beans With Mustard And Shallots

Take frozen green beans to new heights with this fantastic dish that adds bold and bright flavors to make the legumes super tasty!

Shallots, mustard, and white wine vinegar combine to create a flavorsome sauce that coats the green beans and the flavors meld together extremely well.

It’s an addictive side dish that pairs great with any other main course and with its awesome flavors, it definitely has a place in any meal.

Top with almond slices for maximum enjoyment of this wonderful side dish!

21. Crack Green Beans

Dig into a mouthwatering side dish with this simple recipe that’s exceptionally tasty!

It’s a combination of bacon and green beans coated in a sweet and savory sauce made with soy sauce, brown sugar, garlic powder, and onion powder, creating a very appetizing dish that’s sure to please everyone’s palate.

This can be made in under 20 minutes from start to end, making it perfect for weeknight dinners when you just want to put food on the table but still enjoy a delectable meal!

With its awesome flavors, you’ll definitely be making this more than once!

22. German Green Bean Salad

Add a little German flair to your next meal with this green bean salad that’s an excellent accompaniment to any main dish!

The green beans are given tons of flavors by marinating in a mixture that includes onion, vinegar, mustard, sugar, pepper, and dried summer savory.

It’s ridiculously easy to make and once the ingredients are mixed and refrigerated for about 30 minutes, they are ready to be served!

You can even add garlic or egg to bring this salad to another level, the possibilities are endless!

23. Old Fashioned Green Beans With Andouille Sausage

This simple vegetable side dish brings together the flavors of andouille sausage and green beans to create a tasty savory treat!

With the addition of sugar, vinegar, and onion, the 2 main ingredients are given a lift on their flavor profile and the entire dish is just irresistible.

It’s a side dish that’s easy to whip up and a great option to add variety to your meal rotation and still provide plenty of nutrition.

Pair with a side of steamed rice to enjoy a satisfying and comforting meal!

24. Brown Sugar And Bacon Green Beans

This is an easy frozen green bean recipe with bacon that’s sure to be a hit with the entire family because of how amazing it tastes!

Brown sugared bacon adds an addictive sweet and savory flavor that fully complements the green beans and this is a side dish that you just can’t miss out on.

It’s really easy to make with only 5 ingredients required and you’ll be enjoying a plate of tasty vegetables and bacon in no time at all.

Try it once and you’ll be pleasantly surprised at how easy it is to whip up delicious vegetables!

25. Roasted Green Beans And Carrots

Get ready for a nutrient-dense side dish in what is one of the easiest roasted frozen green bean recipes that you can try!

Green beans combine with carrots to provide all the vitamins and essential minerals that are great for the body in this dish and they are made flavorful with a honey Dijon dressing, plus a little garlic, salt, and pepper that add depth to the flavor.

Top with parsley and Parmesan cheese for maximum enjoyment of this incredible dish!

26. Sweet And Sour Green Beans

Treat your taste buds to the many wonderful flavors in this dish that’s definitely one of our favorite frozen green bean recipes!

A blend of Worcestershire sauce, apple cider vinegar, and brown sugar helps to make a sauce that coats the green beans with a well-balanced flavor of sweet, sour, and savory notes.

Bacon makes everything tastes better and it’s no different here with the help of onions to elevate this dish to another level.

You won’t believe how good it is and you’ll definitely be asking for seconds once you’ve tasted the first bite!

27. Vegan Slow Cooker Stewed Green Beans And Tomatoes

Cooking with a slow cooker makes this one of the easiest frozen green bean recipes that you definitely will want to add to your meal rotation!

It all starts with a simple sauté of onions before adding spices, soy sauce, syrup, tomatoes, and broth to simmer until all the flavors come together really nicely.

After that, it’s all about adding that mixture with green beans and letting them cook under high pressure until done.

It’s incredibly easy to make this awesome dish and you’ll love the bright and delightful flavors!

28. Greek Stewed Green Beans (Fasolakia Giaxni)

Experience a Greek delight with this fantastic dish that’s perfect for a vegan or vegetarian meal!

Cooked and simmered with onion, garlic, and tomatoes, there are plenty of wonderful flavors coating the green beans and every bite is pure satisfaction.

Parsley is added for some depth to the flavor and gives a subtle enhancement to this lovely side dish or main course.

Have an awesome meal by pairing it with pita bread to soak up all that delightful juice!

29. Green Bean Tater Tot Casserole

This green bean casserole made with frozen green beans is the perfect comfort food that you never knew!

It’s a combination of ground beef and green beans seasoned with herbs and spices, plus the addition of sour cream and cream of mushroom soup, making it a terrific dish that’s absolutely delicious.

Topped with shredded cheese and tater tots, the casserole is baked until a lovely melted cheese goodness is achieved.

You’ll be salivating non-stop once you smell the aroma of this incredible dish!

30. Cajun Smothered Green Beans

Spruce up your next meal with this mouthwatering delight that’s amazingly delicious and brings together some of our favorite ingredients!

Frozen green beans, potatoes, and ham combine with aromatics, bacon, and spices to create an exceptional dish that’s simmered in rich chicken stock until flavorful and it’s a heavenly combination that everyone needs to try.

With its superb flavors and macros, it makes for a hearty and wholesome meal that’s great any day of the week!

At Glorious Recipes, we have our favorite Szechuan Frozen Green Beans that we absolutely adore and they taste heavenly! Check out the recipe below!

Yield: 4

Szechuan Frozen Green Beans

Szechuan Frozen Green Beans Recipe

Indulge in these exceptionally tasty Szechuan Frozen Green Beans that are really easy to make!

Prep Time 3 minutes
Cook Time 7 minutes
Total Time 10 minutes


  • 1 lb frozen green beans
  • 2 tbsp oil
  • 2 cloves of garlic, minced
  • 1 tsp ginger, minced
  • 2 tbsp soy sauce
  • 1 tbsp Sambal Oelek or garlic chili paste
  • ½ tsp sesame oil


  1. Add oil to a skillet over medium-high heat, then add the green beans. Stir-fry for around 3 minutes.
  2. Add garlic and ginger and cook until fragrant, around half a minute. Add the rest of the ingredients and cook until the green beans are tender-crisp and nicely coated with the sauce, around another 3 minutes.
  3. Serve and enjoy! It pairs great with steamed rice!

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 131Total Fat: 8gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 0mgSodium: 744mgCarbohydrates: 14gFiber: 4gSugar: 7gProtein: 3g

Nutrition information is only an estimate and can vary depending on ingredients used.

Did you make this recipe?

Follow and tag us on Instagram or Pinterest @GloriousRecipes! We would love to see what you have made!

Which of the frozen green bean recipes have you tried so far?

Let us know in the comments below!

For more awesome vegetable recipes that you might like, check out the following:

Japanese Eggplant
Canned Spinach
Frozen Cauliflower
Recipes with Refried Beans
Shredded Carrot
Silken Tofu

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